Authentic Ukrainian Borscht | How to make Ukrainian red beet soup

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Ingredients:
1 lb pork ribs with bone
6 cups cold water
1 medium onion
1 carrot
1 medium beet root
2-4 potatoes
1/4 of a medium cabbage
1.5 tbsp tomatoe paste
parsley+garlic for garnish
solt, pepper to taste
1 bay leaf